Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Chicken Buttered Noodles

Chicken Buttered Noodles: Indulgent Comfort Food for All

A rich and creamy dish, Chicken Buttered Noodles combines tender chicken and perfectly cooked noodles in a buttery sauce that’s sure to please everyone.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups egg noodles
  • 1 pound chicken breast, diced
  • 1/2 cup unsalted butter
  • 1/4 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup fresh parsley, chopped

Instructions

  1. Cook the egg noodles according to package directions, then drain and set aside.
  2. In a large skillet, melt the butter over medium heat. Add the diced chicken and cook until browned and cooked through.
  3. Stir in the garlic, salt, and pepper, cooking for an additional minute.
  4. Add the drained noodles to the skillet, tossing to coat in the butter and chicken mixture.
  5. Stir in Parmesan cheese and fresh parsley before serving.

Notes

  • This dish can be made with leftover chicken for quicker preparation.
  • Feel free to add vegetables like peas or spinach for extra nutrition.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: main course
  • Method: stovetop
  • Cuisine: American
  • Diet: gluten-free

Nutrition

  • Serving Size: 1 plate
  • Calories: 450
  • Sugar: 1g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Chicken Buttered Noodles, comfort food, easy pasta recipes