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Chicken Bacon Ranch Pasta

Chicken Bacon Ranch Pasta: Easy and Indulgent Weeknight Dinner

This Chicken Bacon Ranch Pasta is a quick, delicious, and satisfying meal perfect for any weeknight dinner.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 8 ounces pasta
  • 4 strips bacon
  • 2 cups cooked chicken, shredded
  • 1 packet ranch seasoning mix
  • 1 cup heavy cream
  • 1 cup shredded cheddar cheese
  • 1/2 cup green onions, sliced

Instructions

  1. Cook the pasta according to package instructions. Drain and set aside.
  2. In a skillet, cook the bacon until crispy. Remove and crumble.
  3. In the same skillet, add the shredded chicken and ranch seasoning. Stir to combine.
  4. Add the heavy cream and bring to a simmer.
  5. Stir in the cheddar cheese until melted and smooth.
  6. Toss the cooked pasta with the sauce and top with bacon and green onions.

Notes

  • This dish can be customized with your favorite vegetables.
  • Leftovers can be stored in the fridge for up to 3 days.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Pasta
  • Method: Stovetop
  • Cuisine: American
  • Diet: High Protein

Nutrition

  • Serving Size: 1 cup
  • Calories: 600
  • Sugar: 3 grams
  • Sodium: 800 milligrams
  • Fat: 35 grams
  • Saturated Fat: 15 grams
  • Unsaturated Fat: 15 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 50 grams
  • Fiber: 2 grams
  • Protein: 25 grams
  • Cholesterol: 100 milligrams

Keywords: Chicken Bacon Ranch Pasta