Ingredients
Scale
- 1 cup cooked chicken, shredded
- 1 cup cream cheese
- 1/2 cup shredded cheddar cheese
- 1 package crescent roll dough
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine shredded chicken, cream cheese, cheddar cheese, garlic powder, salt, and pepper.
- Unroll the crescent roll dough and separate it into triangles.
- Scoop a tablespoon of the chicken mixture onto the wider end of each triangle.
- Roll up the dough, starting from the wide end, and place them on a baking sheet.
- Bake for 12-15 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- Try adding your favorite herbs or spices for extra flavor.
- Serve with a side of ranch dressing or your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 roll
- Calories: 210
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 40mg
Keywords: Cheesy Chicken Crescent Rolls, comfort food, easy recipe