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Caramel Apple Cheesecake Bars

Caramel Apple Cheesecake Bars: The Best Indulgent Treat Ever

These Caramel Apple Cheesecake Bars are the perfect blend of creamy cheesecake and sweet caramel, all nestled atop a buttery crust. A must-try treat for any dessert lover!

  • Total Time: 50 minutes
  • Yield: 12 bars 1x

Ingredients

Scale
  • 1 ½ cups graham cracker crumbs
  • ½ cup unsalted butter, melted
  • 2 cups cream cheese
  • 1 cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups diced apples
  • ½ cup caramel sauce

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, combine graham cracker crumbs and melted butter. Press this mixture into the bottom of a baking dish to form the crust.
  3. In another bowl, beat together the cream cheese and granulated sugar until smooth.
  4. Mix in the eggs and vanilla extract until fully combined.
  5. Fold in the diced apples, then pour the cheesecake mixture over the crust.
  6. Drizzle caramel sauce over the top, then use a knife to swirl it into the mixture.
  7. Bake for about 30-35 minutes, until set. Let cool before cutting into bars.

Notes

  • For added flavor, sprinkle some cinnamon over the apples before mixing!
  • Serve bars chilled for the best taste experience.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bar
  • Calories: 250
  • Sugar: 18g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 50mg

Keywords: Caramel Apple Cheesecake Bars