Description
Learn how to make the ultimate Turkey Bacon Burger with our simple recipe. Perfect for home chefs!
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 egg
- 1/2 cup breadcrumbs
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 4 hamburger buns
- 1 cup lettuce
- 1 tomato, sliced
- 4 slices cheddar cheese
Instructions
- Preheat the grill to medium-high heat.
- In a mixing bowl, combine ground turkey, chopped turkey bacon, egg, breadcrumbs, garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Form the mixture into 4 burger patties.
- Grill the patties for about 5-6 minutes on each side or until fully cooked.
- During the last few minutes of grilling, place a slice of cheese on each patty until melted.
- Assemble the burgers by placing the patty on the bun and adding lettuce and tomato.
- Serve immediately with your favorite sauces and sides.
Notes
- For extra flavor, marinate the patties in your favorite sauce before grilling.
- Always check the internal temperature of the turkey to ensure it reaches 165°F.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main Dishes
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 burger
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 120mg
Keywords: Burger with Sauce, Turkey Bacon Burger, Best Burger Recipe, Home Cooking