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Blueberry Baked Oatmeal

Blueberry Baked Oatmeal Perfection with Turkey Bacon Twist

A delightful twist on a classic baked oatmeal recipe featuring blueberries and turkey bacon.

  • Total Time: 40 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 2 cups rolled oats
  • 1 cup blueberries
  • 4 slices turkey bacon
  • 2 cups milk
  • 1/4 cup brown sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook the turkey bacon until crispy, then crumble and set aside.
  3. In a mixing bowl, combine oats, blueberries, baking powder, and salt.
  4. In another bowl, whisk together milk, brown sugar, and vanilla extract.
  5. Pour the wet ingredients into the dry ingredients and mix well.
  6. Stir in crumbled turkey bacon.
  7. Transfer the mixture to a greased baking dish.
  8. Bake for 25 to 30 minutes or until set.
  9. Let cool slightly before serving.

Notes

  • This dish can be served warm or cold.
  • For a sweeter taste, increase the brown sugar.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 slice
  • Calories: 210
  • Sugar: 8g
  • Sodium: 180mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 4g
  • Protein: 8g
  • Cholesterol: 10mg

Keywords: Blueberry Baked Oatmeal, Turkey Bacon, Breakfast