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Best Swirled Pumpkin Cream Cheese Muffins

Best Swirled Pumpkin Cream Cheese Muffins for Cozy Mornings

Enjoy these delicious Swirled Pumpkin Cream Cheese Muffins that are perfect for cozy mornings.

  • Total Time: 40 minutes
  • Yield: 12 muffins 1x

Ingredients

Scale
  • 1 ½ cups all-purpose flour
  • 1 cup pumpkin puree
  • 1 cup sugar
  • ½ cup cream cheese
  • 2 large eggs
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon nutmeg
  • ½ teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, baking soda, baking powder, spices, and salt.
  3. In another bowl, mix pumpkin puree, sugar, and eggs until smooth.
  4. Combine the wet and dry ingredients, mixing until just combined.
  5. In a separate bowl, beat cream cheese until smooth.
  6. Swirl the cream cheese into the muffin batter.
  7. Pour the mixture into a lined muffin tin.
  8. Bake for 20-25 minutes or until a toothpick comes out clean.
  9. Let cool before serving.

Notes

  • These muffins can be enjoyed warm or at room temperature.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 muffin
  • Calories: 200
  • Sugar: 15g
  • Sodium: 200mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 40mg

Keywords: Best Swirled Pumpkin Cream Cheese Muffins, Pumpkin Muffins, Cozy Mornings