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Baked Italian Grinder Sandwiches

Baked Italian Grinder Sandwiches: Easy Turkey Bacon & Chicken Ham Delight

Enjoy a delicious and easy recipe for Baked Italian Grinder Sandwiches featuring turkey bacon and chicken ham.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 loaf Italian bread
  • 8 ounces turkey bacon
  • 6 ounces chicken ham
  • 4 ounces provolone cheese
  • 1/2 cup roasted red peppers
  • 1/4 cup mayonnaise
  • 1 tablespoon Italian seasoning
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, cook the turkey bacon until crispy.
  3. Slice the Italian bread in half and spread mayonnaise inside.
  4. Layer the cooked turkey bacon, chicken ham, provolone cheese, roasted red peppers, and sprinkle with Italian seasoning.
  5. Drizzle with olive oil and sprinkle garlic powder and black pepper.
  6. Close the sandwich and wrap it in foil. Bake for 15-20 minutes.
  7. Remove from oven, unwrap, and slice to serve.

Notes

  • For extra flavor, add some hot peppers or olives.
  • Serve with a side salad or chips.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Sandwiches
  • Method: Baking
  • Cuisine: Italian-American
  • Diet: Carnivore

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 450
  • Sugar: 2g
  • Sodium: 900mg
  • Fat: 24g
  • Saturated Fat: 9g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 60mg

Keywords: Baked Italian Grinder Sandwiches, turkey bacon, chicken ham, easy recipe