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Bacon Jalapeño Popper Eggrolls

Bacon Jalapeño Popper Eggrolls: Easy Indulgence for Game Day

Enjoy the delicious combination of bacon, jalapeños, and cream cheese wrapped in crispy eggrolls, perfect for your game day festivities.

  • Total Time: 30 minutes
  • Yield: 12 eggrolls 1x

Ingredients

Scale
  • 8 ounces cream cheese
  • 1 cup cooked bacon, chopped
  • 1 jalapeño, diced
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 package eggroll wrappers
  • Oil for frying

Instructions

  1. In a bowl, mix cream cheese, cooked bacon, jalapeño, garlic powder, and onion powder until well combined.
  2. Place a spoonful of the mixture in the center of each eggroll wrapper.
  3. Fold the wrapper and seal the edges with water.
  4. Heat oil in a deep pan over medium heat.
  5. Fry the eggrolls until golden brown and crispy.
  6. Drain on paper towels and serve hot.

Notes

  • For extra heat, keep the seeds from the jalapeño.
  • Serve with ranch dressing or your favorite dipping sauce.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Appetizers
  • Method: Frying
  • Cuisine: American
  • Diet: Omnivore

Nutrition

  • Serving Size: 1 eggroll
  • Calories: 200
  • Sugar: 1g
  • Sodium: 350mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 30mg

Keywords: Bacon Jalapeño Popper Eggrolls, game day recipes, appetizers