Description
Enjoy a cozy Autumn Chicken Dinner packed with the delightful taste of turkey bacon.
Ingredients
Scale
- 4 pieces turkey bacon
- 2 pounds chicken thighs
- 1 cup sliced mushrooms
- 2 cups spinach
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon pepper
- 1/2 teaspoon salt
- 2 tablespoons olive oil
Instructions
- Preheat the oven to 375°F (190°C).
- Cook the turkey bacon in a skillet until crispy, then set aside.
- In the same skillet, brown the chicken thighs over medium heat.
- Add sliced mushrooms and sauté until soft.
- Stir in spinach and cook until wilted.
- Season with garlic powder, onion powder, salt, and pepper.
- Transfer everything to a baking dish and top with crispy turkey bacon.
- Bake in the oven for 25-30 minutes or until chicken is cooked through.
Notes
- For added flavor, marinate the chicken thighs overnight.
- Try using different vegetables according to your preference.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Autumn Chicken Dinner, Turkey Bacon, Comfort Food