Description
An easy and delicious recipe for preparing shrimp in an air fryer.
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine shrimp, olive oil, garlic powder, paprika, salt, and black pepper.
- Toss until shrimp are well coated.
- Place coated shrimp in the air fryer basket in a single layer.
- Cook for 6-8 minutes, shaking the basket halfway through.
- Remove from air fryer and serve immediately.
Notes
- For spicier shrimp, add cayenne pepper.
- Ensure shrimp are not overcrowded in the basket for even cooking.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Seafood
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 200mg
Keywords: Air Fryer Shrimp