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Air Fryer Salmon

Air Fryer Salmon: Juicy, Easy Recipe for Home Cooks

Learn how to make juicy and delicious Air Fryer Salmon that is perfect for home cooks. This easy recipe requires minimal ingredients and delivers flavorful results.

  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 fillets salmon
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 lemon (sliced)

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, mix olive oil, garlic powder, paprika, salt, and black pepper.
  3. Brush the mixture over both sides of the salmon fillets.
  4. Place the salmon fillets in the air fryer basket skin-side down.
  5. Top with lemon slices.
  6. Cook for 8-12 minutes, or until the salmon is flaky and cooked through.

Notes

  • For extra flavor, marinate the salmon for 30 minutes before cooking.
  • Serve with fresh herbs for garnish.
  • Author: Souzan
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Dinner
  • Method: Air Frying
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 fillet
  • Calories: 250
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 26g
  • Cholesterol: 70mg

Keywords: Air Fryer Salmon, Easy Salmon Recipe, Salmon in Air Fryer, Healthy Salmon Dish