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Air Fryer Fried Pickles

Air Fryer Fried Pickles: The Best Easy Snack You’ll Love

Air Fryer Fried Pickles are a crispy, tangy snack that’s easy to make and perfect for any occasion!

  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 cup pickles, sliced
  • 1 cup breadcrumbs
  • 1/2 cup all-purpose flour
  • 2 eggs
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Dip pickle slices in flour, then egg, and finally breadcrumbs to coat.
  3. Place coated pickles in the air fryer basket in a single layer.
  4. Air fry for 10 minutes or until golden brown, flipping halfway through.
  5. Serve warm with your favorite dipping sauce.

Notes

  • For extra flavor, add spices to the breadcrumbs.
  • Store leftover pickles in an airtight container.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: snacks
  • Method: air frying
  • Cuisine: American
  • Diet: vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 70mg

Keywords: Air Fryer Fried Pickles, easy snack, appetizer