Introduction to Low Carb Bang Bang Chicken
Low-carb diets have surged in popularity, especially among young professionals looking to maintain a healthy lifestyle while juggling busy schedules. By opting for low-carb meals, you’re not just aiming for weight loss; you’re also prioritizing energy levels and mental clarity throughout your day. Research suggests that diets low in carbohydrates can lead to better blood sugar control and improved metabolic markers source.
So, why should you choose low-carb options for your meals? For starters, reducing carb intake can help you feel full longer, thanks to higher protein and healthy fat content. Who wouldn’t want to enjoy delicious meals while staying satiated? Another reason is the flexibility low-carb dishes offer. You can indulge in rich and flavorful options, like our Low Carb Bang Bang Chicken, without feeling guilty.
Now, let’s talk about Bang Bang Chicken itself. Traditionally spicy and crispy, this dish delivers big flavor with a kick—perfect for weekday dinners or meal prep. The best part? You can whip it up quickly, making it an ideal option for those busy weeknights. The delightful sauce, typically made with mayonnaise, sriracha, and a touch of sweetness, can easily be adapted for a low-carb lifestyle. Just think about substituting regular mayo with a healthier version or incorporating Greek yogurt for a protein boost.
Crafting Your Low Carb Bang Bang Chicken
When creating your own Low Carb Bang Bang Chicken, consider using Turkey Bacon to add a crispy, savory element without the extra carbs. You might also think about incorporating Chicken Ham to create a more complex flavor profile. With a multitude of spices adding to the dynamic taste of this dish, low-carb options will leave your taste buds tingling.
So, are you ready to dive into creating your very own low-carb masterpiece? With some creativity and the right ingredients, you can enjoy all the flavors you love while keeping your meals on the healthier side. Let’s get cooking!

Ingredients for Low Carb Bang Bang Chicken
Creating a mouthwatering Low Carb Bang Bang Chicken dish doesn’t have to be complicated. Here’s a straightforward list of ingredients that will keep your cooking fun and your carb count low!
Essential Chicken and Protein
- Chicken breast: Boneless, skinless is your best bet for a lean, protein-packed base.
- Turkey bacon: For that smoky flavor without the carbs. Crispy turkey bacon adds a delightful crunch.
- Chicken ham: A fabulous alternative that retains moisture and complements the chicken nicely.
Sauce and Seasonings
- Low-carb mayonnaise: Gives that creamy texture without the extra sugars.
- Sriracha sauce: Spice it up! Adjust the amount to fit your heat tolerance.
- Garlic powder and onion powder: Essential for that savory flavor. You can also use fresh garlic if you prefer.
Fresh Ingredients
- Green onions: Chopped for topping, adding a fresh, vibrant crunch to every bite.
- Cilantro: Optional, but adds an aromatic touch that elevates the dish.
Feel free to explore high-quality ingredients from local farmers’ markets (source) or reputable grocery chains that prioritize fresh products. Enjoying a low-carb lifestyle doesn’t mean sacrificing flavor; with these ingredients, you’re on your way to a delicious meal!
Preparing Low Carb Bang Bang Chicken
Creating a delicious and healthy version of Bang Bang Chicken is not only satisfying but also easy when you break it down into simple steps. This low-carb twist ensures you can enjoy the flavor without the carb overload. Let’s get started!
Gather Your Ingredients
Before we jump into the cooking, it’s crucial to have everything you need on hand. For this low carb bang bang chicken, you will need the following ingredients:
- Chicken breasts: Boneless and skinless for easy cooking
- Almond flour: A fantastic low-carb alternative to traditional breading
- Parmesan cheese: Freshly grated adds a beautiful flavor
- Eggs: For binding the almond flour and Parmesan to the chicken
- Spices: Garlic powder, onion powder, paprika, salt, and pepper for seasoning
- Turkey bacon: For extra flavor (or decorative topping)
- Bang Bang sauce ingredients: Mayonnaise, sweet chili sauce (look for a lower-carb version), and Sriracha for a spicy kick
Gather all these ingredients together so that you can flow through the recipe seamlessly.
Preheat the Oven and Prepare Baking Sheets
Next up, preheat your oven to 400°F (200°C). This is a crucial step to make sure your low carb bang bang chicken bakes evenly and achieves that perfect crispness.
While the oven is heating, line a couple of baking sheets with parchment paper. This not only makes for easy cleanup but also helps to prevent the chicken from sticking. After all, nobody wants a sticky mess when they are excited about dinner!
Make the Almond-Parmesan Crust
The magic of this recipe really happens with the almond-Parmesan crust. In a large mixing bowl, combine:
- 1 cup of almond flour
- ½ cup of grated Parmesan cheese
- Your chosen spices (about 1 teaspoon of each)
The nutty flavor of the almond flour perfectly complements the saltiness of the Parmesan, creating a deliciously crispy coating that’s entirely low-carb. If you’ve got a favorite spice mix or want to add herbs like dried oregano or basil, feel free to customize!
Cut and Coat the Chicken
Now it’s time to prep the chicken. Cut your chicken breasts into bite-sized strips or cubes, ensuring they’re of uniform size for even cooking.
In a separate bowl, beat your eggs until well combined. This makes it easy to coat your chicken pieces in egg before rolling them in the almond-Parmesan mixture.
Dip each piece of chicken into the egg, allowing any excess to drip off, then roll it in the almond-Parmesan mix, pressing lightly to adhere the crust. For an extra crunchy finish, you can double-coat by repeating the egg and crust process.
Bake to Crispy Perfection
Once your chicken is coated, arrange the pieces on your prepared baking sheets in a single layer, leaving enough space between each piece for the heat to circulate. Bake in the preheated oven for about 20-25 minutes, or until the chicken is golden brown and cooked through.
You’ll know it’s done when a meat thermometer inserted into the thickest part reads 165°F (74°C). In the meantime, let the aroma fill your kitchen, tempting everyone to the table!
Whisk Up the Bang Bang Sauce
While the chicken is baking, it’s the perfect opportunity to whip up the bang bang sauce. In a small bowl, mix together:
- ½ cup of mayonnaise
- 2 tablespoons of sweet chili sauce
- 1-2 teaspoons of Sriracha
Feel free to adjust the Sriracha to match your spice preference. This sauce is what brings your low carb bang bang chicken to life with its creamy, spicy goodness.
Serve and Enjoy
Once your chicken is done baking and your sauce is ready, plate everything up. Drizzle the bang bang sauce over the chicken, or serve it on the side for dipping. Optionally, you can garnish with chopped green onions or a sprinkle of sesame seeds for that extra touch.
Grab your friends or family, enjoy a delightful meal, and share how much you love this low-carb take on a classic. It’s bound to be a hit at any dinner table!
For more ideas on healthy low-carb recipes, you might also enjoy exploring the benefits of meal prepping and how to engage in a balanced lifestyle beyond just diet. Happy cooking!

Variations on Low Carb Bang Bang Chicken
When it comes to low carb bang bang chicken, we love how its bold flavors can easily translate to other ingredients. Whether you’re in the mood for seafood or trying to sneak in more veggies, there’s a delicious option for everyone!
Low Carb Bang Bang Shrimp
Craving a seafood twist? Low carb bang bang shrimp might just be your new favorite dish! To prepare, simply replace the chicken with shrimp—preferably large ones. The cooking time will be shorter, allowing the shrimp to absorb that delightful bang bang sauce quickly. You can coat them in almond flour for a fantastic crunch, keeping the dish both low-carb and satisfying.
- Cooking Tip: Keep an eye on the shrimp as they cook; they usually only take about 2-3 minutes per side.
For a gourmet touch, consider adding a drizzle of lime juice before serving. The zesty flavor complements the spicy sauce beautifully. Check out resources like Seafood Nutrition Partnership for more benefits of incorporating seafood into your diet.
Low Carb Bang Bang Cauliflower
Looking for a veggie option? Low carb bang bang cauliflower is perfect for those days when you want to keep things light but still full of flavor. By cutting cauliflower into bite-sized florets and tossing them in the same bang bang sauce, you create a delightful, crispy dish that’s both satisfying and nutritious.
- Baking Method: Roast the cauliflower in the oven at 425°F for about 20-25 minutes until golden brown, ensuring all those edges get nice and crispy.
This dish is a fantastic way to amp up your veggie intake without sacrificing taste. To get inspired, check out sites like Healthline for more on the benefits and recipes involving cauliflower!
Experimenting with these variations not only keeps your meals exciting but also offers a way to explore new flavors and textures while enjoying the essence of low carb bang bang chicken. Happy cooking!
Cooking notes for Low Carb Bang Bang Chicken
Tips for achieving the perfect crunch
One of the standout features of low carb bang bang chicken is the irresistible crunch that complements the tender chicken perfectly. Here are a few tips to nail that crispy texture:
- Use a crunchy coating: Consider using almond flour or crushed pork rinds to create that crunchy layer. Both options are low in carbs and high in flavor.
- Preheat the oven: Make sure your oven is fully preheated before baking. This ensures a crispy outside while keeping the chicken juicy inside.
- Don’t overcrowd the baking sheet: Allow space between the chicken pieces for proper air circulation, which promotes even crisping.
Dairy-free adjustments and alternatives
If you’re looking to make your low carb bang bang chicken dairy-free, there are simple alternatives:
- Coconut cream: Swap out traditional creamy ingredients for coconut cream to maintain that luscious texture while keeping it dairy-free.
- Nut-based yogurt: Consider using unsweetened almond or cashew yogurt for a tangy kick that pairs excellently with the bang bang sauce.
For more insights into dairy-free cooking, check out Dairy-Free Living for expert tips.
These small adjustments can make your dish not only compliant with your dietary needs but also deeply satisfying. Enjoy cooking your low carb bang bang chicken!

Serving suggestions for Low Carb Bang Bang Chicken
What to Pair with Your Bang Bang Chicken
When you whip up low carb bang bang chicken, you’ll want to consider some delightful pairings to elevate your meal. Think of sautéed leafy greens like spinach or kale, which not only add a beautiful color contrast but also boost your nutrient intake. You could also serve it with a crunchy salad featuring cucumbers, bell peppers, and a light vinaigrette to keep it fresh and low in carbs.
For a bit of fun, consider pairing it with cauliflower rice as a great alternative to traditional rice. It absorbs the flavors beautifully while keeping your dish low carb!
Creative Serving Ideas
Why not mix things up a bit? Serve your low carb bang bang chicken in lettuce wraps for a fun, handheld version—perfect for meal prep or casual get-togethers. If you’re feeling adventurous, drizzle homemade spicy mayo over it, or even top it with avocado slices for creaminess.
Don’t forget to spice it up by serving on a colorful platter alongside tomato salsa or pickled vegetables. These additions not only provide a flavor kick but also make for a fantastic Instagram-worthy spread. For more inspiration, you can explore creative meals at Healthline or The Kitchn.
With these ideas, you’re set for a deliciously memorable dining experience!
Time breakdown for Low Carb Bang Bang Chicken
Preparation time
Getting started with your low carb bang bang chicken is a breeze! Set aside about 15 minutes to gather your ingredients and prepare everything. This includes dicing the turkey bacon and marinating the chicken if you want extra flavor.
Cooking time
Once you’re all prepped, the cooking process will take about 25-30 minutes. You’ll want to make sure your chicken is cooked to a perfect golden brown while the sauce simmers. Trust me, the aroma will have your mouth watering!
Total time
In just 40-45 minutes, you’ll have a delicious and satisfying low carb bang bang chicken dish that’s perfect for lunch or dinner. It’s quick and easy, making it ideal for busy weeknights.
For more cooking tips, you can check out this resource for inspiration and techniques!
Nutritional Information for Low Carb Bang Bang Chicken
When indulging in Low Carb Bang Bang Chicken, you can enjoy a dish that’s not only delicious but also fits well into a healthy eating plan. Let’s break down the essential nutritional components.
Calories
A serving of this low carb bang bang chicken is around 300 calories, making it a satisfying choice for those watching their calorie intake.
Protein
Packed with protein, this dish offers approximately 30 grams per serving. This is perfect for muscle maintenance and keeps you feeling full longer!
Carbohydrates
With only about 5 grams of net carbohydrates per serving, you can enjoy this dish without derailing your low-carb lifestyle. The low carb count is primarily due to the absence of traditional high-carb ingredients, making it a smart choice for anyone following a keto or low-carb diet.
For more insights on low-carb diets, check out resources like Healthline or Mayo Clinic for balanced information.
Eating well doesn’t have to be boring, right? Enjoy your Low Carb Bang Bang Chicken knowing it’s a nutritious option!
FAQs about Low Carb Bang Bang Chicken
Can I use chicken thighs instead of breasts?
Absolutely! If you prefer the richer flavor and juiciness that chicken thighs offer, feel free to swap out the breasts for thighs in your low carb bang bang chicken recipe. Thighs tend to be a bit more forgiving when cooking, making them a great choice for keeping your chicken tender and flavorful. Just ensure the cooking time is adjusted slightly, as thighs may take a bit longer to cook through.
How spicy is the Bang Bang sauce?
The beauty of Bang Bang sauce lies in its flexibility. The base ingredients typically include mayonnaise, sweet chili sauce, and sriracha, which creates a deliciously creamy and mildly spicy blend. To control the heat, consider adjusting the amount of sriracha you add. If you like it spice-averse, start with a small amount and gradually increase until it suits your taste. Remember, you can always add more spice, but you can’t take it away!
What are some low-carb side dishes to pair with this chicken?
When serving your low carb bang bang chicken, you want sides that complement the dish without packing on the carbs. Here are a few fantastic options:
- Zucchini Noodles: A light, refreshing alternative to pasta.
- Cauliflower Rice: Absorbs flavors beautifully and is a great base for your chicken.
- Roasted Brussels Sprouts: Drizzled with olive oil and lightly seasoned, they bring a satisfying crunch and taste.
- Garlic Broccoli: A healthy, flavorful side that pairs well with this dish.
By keeping your accompaniments low-carb, you’ll enhance your meal without compromising your health goals. Happy cooking! If you’re looking for more low-carb inspiration, check out Healthline’s guide on carb-friendly foods.
Conclusion on Low Carb Bang Bang Chicken
A delicious alternative to fast food for homemade meals
If you’re craving something tasty yet health-conscious, low carb bang bang chicken is your go-to recipe. This dish captures the crunchy, spicy goodness of takeout while keeping the carbs in check. Perfect for busy weeknights, it’s quick to prepare and packed with flavor.
By swapping in Turkey Bacon for a protein boost and using Chicken Ham, you’re not just making a meal—you’re choosing a healthier lifestyle. Plus, with customizable spice levels, it’s a dish everyone can enjoy. Impress your friends with homemade goodness that rivals their favorite fast-food joint! Get started today for a delicious dinner that’s both satisfying and guilt-free.
For more inspiration, check out Healthline and BBC Good Food for nutritious ideas that keep your cravings in check!
Print
Low Carb Bang Bang Chicken Made Easy with Turkey Bacon
A delicious low carb recipe for Bang Bang Chicken using turkey bacon.
- Total Time: 45 minutes
- Yield: 4 servings 1x
Ingredients
- 1 pound turkey bacon
- 2 cups chopped chicken breast
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 1 tablespoon sriracha
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat oven to 400°F (200°C).
- Wrap each chicken piece in turkey bacon.
- Place wrapped chicken on a baking sheet.
- In a bowl, mix together mayonnaise, sweet chili sauce, sriracha, garlic powder, and onion powder.
- Brush sauce over chicken.
- Bake for 25-30 minutes until cooked through.
Notes
- Serve with extra sauce on the side.
- Use low-sugar sweet chili sauce for a reduced carbohydrate option.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Asian
- Diet: Low Carb
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 8g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Low Carb Bang Bang Chicken, turkey bacon, easy chicken recipe









